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For availability & pricing Call or Text  505-916-7276

  • Wet-Aged 21 Days
  • 100% Grass-Fed USDA  Black Angus
  • Vacuum Sealed Packages
  • Antibiotic Free
  • Steroid Free
  • Hormone Free

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Exceptionally tender, our USDA Antibiotic-Free Black Angus Filet is wet-aged for 21 days, hand-trimmed, and portioned just so. It’s the famous cut at top-quality steakhouses, and now, at your house. Our richest and most elegant Filet is the most fork-tender of all beef cuts and offers lean, subtle flavor with a melt-in-your-mouth texture. A coveted cut of the tenderloin, our Filet offers noteworthy buttery flavor with a beautiful presentation.

For availability & pricing Call or Text  505-916-7276 505-916-7276

Additional information


(0.4 lbs-0.6 lbs) @ $20 Per Pound, (0.61 lbs-0.75 lbs) @ $20 Per Pound